identity
history
nutrition
The table covers the falafel meal with couscous and aioli, without a specified ball count. Egg and wheat are listed allergens; the garlic aioli contains egg yolk. [2]
| Nutrient | 1 plate (310 g) including listed accompaniments; ball count not specifiedUnited States |
|---|---|
| Calories | 770 kcal |
| fat | 56 g |
| saturated fat | 10 g |
| trans fat | 0 g |
| cholesterol | 50 mg |
| sodium | 1610 mg |
| carbohydrate | 45 g |
| fiber | 9 g |
| total sugars | 7 g |
| added sugars | 0 g |
| protein | 23 g |
- 1 plate (310 g) including listed accompaniments; ball count not specified: Undated official label visually checked October1,2026UTC. Do not assign to every menu portion or divide into per-ball calories. Source ↗
prices
Two October web checks recorded different prices, preserved in the table. The later listing explicitly describes eight pieces with vegetable couscous and garlic aioli, but supplies no serving weight or price-change date. [1]
distinctions
Ksenia Prints liked the falafel flavor and sharp garlic aioli in her June 2026 tasting, but found the accompanying couscous combination less successful. The launch release describes zucchini inside the balls; the later ingredient list places it in the couscous and lists chickpea and pea protein in the balls. Those descriptions are retained separately. [4] [3] [2]
Local evidence
Price observations
- $4.99 · 8-piece entree · United States · web listing checked 2026-10-01; effective date unknown. Official national web listing checked October 1, 2026 UTC; effective date unspecified and store offerings vary. [1]
- $5.99 · Eight-piece entree with vegetable couscous and garlic aioli · United States national restaurant webpage · web listing checked 2026-10-15; effective date unknown. Undated operator menu checkedOctober14,2026 clientdate. Not universal local stock or price-effective date. [1]
Nutrition observations
Read the scoped nutrition table and source limits in Nutrition ↑
Last checked 2026-10-15 UTC. A listing is not a live stock check.
Sources & photo rights
The announcement documents the planned U.S. rollout; the official menu and nutrition portal document the later offering. The tasting supplies an attributed reaction. The image is an IKEA publicity photograph distributed in Norway in September 2025, retained whole with the photographer’s credit. It illustrates the international launch rather than the precise U.S. recipe or plated serving. [3] [1] [2] [4] [5]
- 2. Official U.S. nutrition: Falafel Ball Plate Open original source
IKEA · Publication date unknown · Checked 2026-10-01 UTC. Ball count unspecified on label. Garlic aioli contains egg yolk. Current ball ingredient list includes chickpea and pea protein; zucchini appears in couscous. 2025 launch release describes zucchini inside ball. Do not silently conflate recipes.
Supporting section
Nutrition Info expanded; label oye9IHsu1SiNBYyPTF4K, pixels visually inspected
- 3. IKEA U.S. introduces falafel ball Open original source
IKEA · Published 2025-09-15 · Checked 2026-10-01 UTC. Exact first-sale day not provided; planned recipe differs from later portal ingredient list.
Supporting section
Opening announcement and product description
- 4. I tried 8 IKEA food court items and ranked them Open original source
Ksenia Prints / Chowhound · Published 2026-06-30 · Checked 2026-10-01 UTC. Exact store/country/visit day unspecified. Attributed taste observations only, not national menu or aggregate review score.
Supporting section
Sections2,3,4 and methodology
- 5. IKEA falafel publicity photograph and media-use terms Open original source
IKEA Norge / Mynewsdesk · Published 2025-09-26 · Checked 2026-10-01 UTC. Publicity composition, not a pictured local serving or measured portion.
Supporting section
Named item description and price, or indicated panel
