Falafel with couscous and aioli · IKEA Australia national web menu
Australia’s restaurant falafel comes with couscous, vegetables, aioli and lemon, in eight-, twelve- or twenty-four-piece meals. The bistro sells smaller orders of the balls separately. A children’s couscous meal is also listed, but the menu does not state its piece count.
The Australian Family Friday terms effective September 4, 2026 explicitly include an eight-piece falafel meal. That gives the Australian offering a dated menu record, while leaving its precise introduction unresolved. The promotion names ten participating restaurants across six states and territories; it does not establish identical day-to-day stock everywhere.
National website listing; dishes differ by store and time of day.
Read the full IKEA Australia national web menu record and sources →Falafel with couscous and aioli · IKEA Greenwich, London
The Greenwich menu presents falafel as a complete restaurant meal with couscous, vegetables, aioli and lemon. Its chickpea balls also contain courgette, onion, wheat flour and parsley. The grain-and-vegetable mix is a separate component, with tomatoes, sugar snap peas, aubergine, peppers, fennel and raisins among its listed ingredients.
The meal belongs to IKEA’s newer falafel range. A dated Swedish announcement documents an October 2025 introduction there, with couscous and aioli as accompaniments. The UK page provides a later local menu record, but does not give a British launch date. The shared presentation therefore supports a regional comparison without establishing a simultaneous rollout.
Greenwich selected in official food portal. Website observation, not an in-person stock check.
Read the full IKEA Greenwich, London record and sources →Falafel balls with aioli and couscous · IKEA Japan national web listing
Tokyo-Bay’s eight-ball falafel meal pairs chickpea falafel with couscous and garlic aioli. IKEA describes a crisp exterior and a moist interior. Four-ball sides and a child meal with jelly are listed separately, so a smaller order is not assumed to contain the full eight-ball plate’s accompaniments.
IKEA Japan dates falafel’s addition to March 2026, without an exact launch day. The eight-ball aioli-and-couscous plate appeared in its July announcement, followed by a different listed price in the October Tokyo-Bay check.
National product history and menu; individual locations may differ.
Read the full IKEA Japan national web listing record and sources →Falafel with couscous and aioli · Sweden official restaurant menu
Sweden’s falafel plate combines chickpea balls with couscous and aioli. IKEA’s introduction described zucchini, onion and spices in the falafel, with lemon alongside the meal. The later restaurant menu offers eight pieces; its child version has five, with organic milk and a choice of fruit or an ice pop.
IKEA announced the Swedish restaurant introduction for October 1, 2025. Its September announcement placed falafel alongside its established range of round meat and vegetable dishes, while presenting it as a different flavor profile. That is a documented Swedish introduction, not a first-ever date for falafel or for every IKEA market.
National website listing; ingredients, prices and availability can vary locally.
Read the full Sweden official restaurant menu record and sources →Falafel balls · United States
IKEA’s falafel plate combines chickpea-based balls, vegetable couscous, garlic aioli and lemon. The U.S. menu offers an eight-piece entrée. Its ingredient list includes parsley, cilantro, coriander, cumin and cardamom in the balls. The couscous brings tomatoes, zucchini, chickpeas, eggplant, peppers and raisins to the plate.
IKEA announced the falafel in September 2025 as part of the meatball’s 40th anniversary, with U.S. restaurant introduction planned for early 2026 and production in New Jersey. The later restaurant menu and nutrition portal both list it. No exact first-sale day has been established.
Official national web listing checked October 1, 2026 UTC; effective date unspecified and store offerings vary.
Read the full United States record and sources →